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Reuben cooking with Martha Stewart

In January 2010 Reuben started his year by jetting off to the USA to cook with non other than celebrity TV personality Martha Stewart. Reuben to the opportunity to introduce local classics and readily available South African ingredients to millions of US viewers.

Whilst in the US to cook with Martha, Reuben was also invited to cook in front of 3.3 million viewers on NBC’s Today Show. Reuben brought the West Coast to the US with pan fried red snapper in an apricot jam basting sauce and crisp prawn dumplings with rooibos tea salt.